- Improves nutrients transportation and availability.
- Reduces incidence of stress in the plants.
- Reduces fruit abnormalities.
- Improves fruit quality.
- Improves nutrient uptake and transportation.
- Improves root growth, elongation and mucilage production.
- Regulates water and nutrient balance in the plant system.
- Improves plant’s general immunity.
- Improves crop yields.
0.5 ml to 2 ml per liter of water.